Every year around this time… Fall that is… I CRAVE Squash. Whether that be pumpkin pies or butternut squash soup or heaven forbid chemically enhanced pumpkin spice latte’s. One recipe that I make all the time is a quick pan roasted Delicata Squash recipe. It’s quick and it’s simple and is a great side dish …

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Prepare yourself for the BEST Meatball recipe! Black Garlic adds AMAZING depth of flavor, and gelatin gives the PERFECT texture. Want to learn more about Black Garlic? Click Here Why Homemade Meatballs If you’ve ever made meatballs from scratch, you know they are worlds better than frozen, premade ones. If you’ve never made meatballs yourself, …

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