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Caramelized Apple Vinegar
Rated 5.00 out of 5
$15.00 Product Details Add to cart
Caramelized Banana Vinegar
$15.00 Product Details Add to cart
Caramelized Pineapple Vinegar
$15.00 Product Details Add to cart
Orange Vinegar
$15.00 Product Details Add to cart
Strawberry Watermelon
$15.00 Product Details Add to cart
Black Garlic Balsamic Vinegar
Rated 5.00 out of 5
$25.00 Product Details Add to cart
Grape-Based Balsamic
Rated 5.00 out of 5
$25.00 Product Details Add to cart
Black Garlic Michelada
$15.00 Product Details Add to cart
Orange Spice Olive Brine
$15.00 Product Details Add to cart
Lemon Bay Leaf Olive Brine
$15.00 Product Details Add to cart
Summer Heat Bitters
$15.00 Product Details Add to cart
Umami Salt
$10.00 Product Details Read more

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Green, saucy and the fastest way to use up the spi

Green, saucy and the fastest way to use up the spinach that has been staring at you in the fridge.⁠
Check the link in Bio for the full recipe!⁠
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This has been my go-to dip for years, and TBH I usually don't follow a recipe. I don't know why most recipes call for frozen spinach that you have to wring out. Getting a dish towel all green and losing the good nutrition in that moisture never appealed to me. Using fresh is so easy, and I've never looked back.⁠
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The rough recipe that I follow in my head goes something like this- ⁠
Prep an onion by cutting it into thin-ish slices. Take about half a Costco jar of marinated artichokes. I dig them out with a fork to minimize the amount of oil, but that's also the oil I use for cooking down the onion and spinach in the pan, so a couple of Tbls is ok. Cook your onion and artichokes for at least 5 minutes over med-high heat to get the onion starting to caramelize.⁠
Add as much spinach as can fit in the pan while still being able to stir. Then, as it starts to wilt, add a few more handfuls—usually over 1lb of greens. Power greens are a great sub here, too.

We aim to be zero-waste in our production! Our sea

We aim to be zero-waste in our production! Our seasoning blends, salts, and sugars are created as delicious by-products of our Vinegar, Hot Sauces, Aminos, and Cocktail Supply. Learn More - Link In Bio⁠

Try this HEALTHY Poppy Seed dressing!⁠ ⁠ Buy a

Try this HEALTHY Poppy Seed dressing!⁠
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Buy a bottle of this small-batch fermented, raw Hibiscus vinegar, and you'll be glad you did! Other recipes and cocktails using Hibiscus vinegar and many other delicious small-batch products available on KismetRefining.com. ⁠
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#health #eatclean #healthylifestyle #cleaneating #healthyliving #healthyeating #healthychoices #healthyfood #nutrition #wellness #diet #fit #fitfam #healthylife #natural #smallbusiness #familybusiness #salad #homemade #cookingkids #cute

Shake up your healthy #ACV elixir routine by explo

Shake up your healthy #ACV elixir routine by exploring the world of small-batch raw vinegar with us! ⁠
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Link in Bio to buy a bottle and support this small, family business dedicated to making delicious, healthy, fermented products! ⁠
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The studies regarding the health benefits of ACV are related to the content of acetic acid and the probiotic nature of the 'Mother' that is only found in raw vinegar like this. ⁠
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Additionally, the findings of several scientific studies demonstrate increased quality and quantity of biological compounds in artisanal vinegar (slow and natural) versus industrially-produced vinegar (yes, there are machines that actually make vinegar and do so highly efficiently). ⁠
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2 oz Pear juice ⁠
3/4 oz Kismet Celery vinegar ⁠
1 dropper Summer Heat Bitters (optional) ⁠
Top with sparkling water (lemon or lime is great!) ⁠
Tall glass with ice ⁠
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#health #eatclean #healthylifestyle #cleaneating #healthyliving #healthyeating #healthychoices #healthyfood #nutrition #wellness #diet #fit #fitfam #healthylife #natural #smallbusiness #familybusiness #applecidervinegar #detox #detoxdrink

Do you love cheese as much as she does? It's even

Do you love cheese as much as she does? It's even better drizzled with Black Garlic Balsamic Vinegar. 0% Grapes- 100% Black Garlic!! It's the best thing you've never tried!⁠
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Chefs swoon over this finishing vinegar and it has won Best in Show at the CC Vinegar Competition the past 2 years! ⁠
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Check out our full-length video of making a Caprese Sandwich elevated with Black Garlic Balsamic at the Link in Bio.⁠
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#chef #chefsofinstagram #cheflife #culinary #chefstalk #instachef #gastronomy #garlic #foodie #blackgarlic

Best part of a family business is doing it alongsi

Best part of a family business is doing it alongside the littlest members of the family... Welcome our latest addition, little Maeve!

By swapping in Black Garlic Balsamic for a balsami

By swapping in Black Garlic Balsamic for a balsamic reduction drizzle, you are adding super umami savoriness and still getting that sweet, nutty, tangy deliciousness you expect. ⁠
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#chef #chefsofinstagram #cheflife #culinary #chefstalk #instachef #gastronomy #garlic #foodie #blackgarlic

Fun fact- Our Award-winning Michelada mix was init

Fun fact- Our Award-winning Michelada mix was initially designed to be a Bloody Mary mix⁠
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Order a bottle of our #blackgarlic #michelada today!⁠
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We make a variety of products for elevating your cocktails at home, from several michelada/bloody mary mixes to bitters and a whole lot more. If you want something new for your drink cabinet, we have it! Check the link in the bio for more information.

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